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Sunday, May 07, 2006

Aidan's Noodles

The last week of class has just passed by, and finals week is still to come, which is why I hadn't made a post earlier. Anyway, this recipe was sent to me by my mother, Doris. When she concocts recipes, she names it after her family, and so she named this one after my nephew. It's a great vegetarian noodle dish.

Noodles w/mushrooms & oyster sauce (Aidan's noodles)

Prepare 1 K. fresh noodles
Wash well & blanch w/boiling water

Heat 3/4 cooking oil
Brown 1 T. garlic
Add 1/2 K. wild mushrooms unopened
1 T. soy sauce
Stir fry until fully heated through.
Add in the prepared noodles & blend thoroughly
Season w/ 1/2 c. oyster sauce
1 tsp. sugar
1/2 tsp. pepper
1/2 c. broth
Fresh mike 500 g. for 12 persons
Dried egg noodles 250 gms. - 10-12 persons
Serve immediately

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