They picked me up right on time, then we proceeded to Nomnomnom. We were all very hungry, so we ordered quickly. On my part, it helped that I knew exactly what I wanted to eat even before I got there. I had fried ravioli as an appetizer, and spicy squid for my main course.
When the food arrived, and it arrived quickly, we hardly talked to each other as we were all busy wolfing down our food. We probably all ate a bit too quickly, but then, as I said, we were all famished.
The food was excellent, as usual. My only complaint was that the garlic cream sauce for the ravioli was too watery.
When we pointed this out to the server, he said that that was really how it was supposed to be. I’ve ordered this dish several times in the past though, and I’ve had the sauce at a thicker and much more acceptable consistency. It was a disappointment to have the sauce in such a liquid state as it was hard to put on the ravioli.
This lapse is not enough to stop me from going to Nomnomnom though. I really love this place. So many options for pescetarians, and even vegetarians. I just hope they get the ravioli dipping sauce right next time.
E. Rodriguez Ave.